Egg White Peptide Market

Egg White Peptide Market

Egg White Peptide Market Forecast, Trend Analysis & Competition Tracking - Global Market Insights 2018 to 2028

  • XPLREP1225

  • May, 2018

  • 170 Pages

  • Food

Global Egg White Peptide Market to Register Stupendous CAGR of 13.3% Through 2028

The global egg white peptide market is forecasted to witness substantial growth during the forecast period (2018 - 2028), according to a new market study by XploreMR. The report attributes the growth of the market to surging popularity as a healthy food ingredient and increasing health consciousness among consumers globally. Egg white peptide is an advanced amino acid peptide bond formulation derived from the hydrolysis of chicken egg albumin with the help of an enzyme and is being commercialized as egg albumin hydrolysate and hydrolyzed egg white. The small size of egg white peptide aids in easy digestion and is quickly absorbed by the human body.

Furthermore, the ability of egg white peptides to remain stable in high temperatures makes it suitable for usage in various food products that require heat pasteurization. Although the product is still in iits research phase and has limited availability, it has been gaining traction owing to the aforementioned benefits. On the back of these facets, the global egg white peptide market is forecasted to expand at a stupendous value CAGR of 13.8% during the forecast period.

Rising Levels of Health Consciousness Promises Remunerative Opportunities

In the recent past, there has been a significant rise in the consumption of protein owing to increased health consciousness among consumers. Among the numerous protein and amino acid ingredients available in the market, egg white peptides are expected to prove a game-changer. Studies revealed that certain tissues in the human body, such as the brain, kidney, and lungs, need di-peptides and tripeptides, which are a rich protein source, for proper functioning.

Since egg white peptides directly send amino acids directly to these issues, they enable easy absorption by the blood and fasten the protein synthesis process. On these lines, considering the success of egg white peptides in offering stamina, endurance and heals for post-workout muscle soreness and damage, the adoption of these products is expected to proliferate in the years to come.

Hygienic Production Positively Influences Consumer Perception

The manufacturing process of egg white peptides is carried out under highly controlled and sterile conditions, thus making it usable for media preparation instead of albumin. This practice bolsters the media to remain free of contamination and reduces wastage, which in turn is expected to propel the demand for egg white peptides among research institutes and biotechnology sectors.

Moreover, these peptides aid in preventing and treating microbial infections of the gastrointestinal tract, extending shelf-life of foods, and controlling foods & feed microbiological quality are. These applications will ensure that the demand for egg white peptides will persist through the forecast period.

Rising Concerns Regarding Animal Welfare Restrains Market Growth

However, the growth of the market is not free of challenges, rising concerns regarding animal welfare utilizing the conventional cage system are posing a challenge to market growth. Likewise surging prices of feed in combination with the employment of renewable agricultural products for replacing highly expensive fossil-based fuels & chemicals is also holding back the growth to an extent.

Moreover, collaborative efforts by the community, industry, researchers, international organizations, and national governments, to address issues regarding animal health & welfare, environment, and cost of production are restraining product development and innovation, which in turn, limits market growth.

Competitive Landscape of Egg White Peptide Market

Some of the prominent players operating in the global egg white peptide market are Merck & Co., Inc., HiMedia Laboratories Pvt. Ltd., Kewpie Corporation, and Aqua Lab Technologies, among others. Market players are focusing on new product innovations leveraging the low cost of chicken eggs in Asia Pacific to expand their profit margins.

XploreMR’s recently collated report offers actionable insights and accurate forecasts on the global egg white peptide market for the period of forecast, 2018 to 2028. Key parameters such as impact of current and future growth determinants & deterrents, expected developments & regulatory scenario, demand statistics, and global raw material procurement & supply are elucidated and analyzed. Influence of these parameters on the egg white peptide market’s growth has been quantified for deriving a market growth rate estimate.

Global Egg White Peptide Market Taxonomy & Segmentation Analysis

This report also offers a scrutinized study on the global market for egg white peptide in terms of a segmentation analysis. The market has been divided into four key segments, namely, product type, application, primary function, and region. These segments have been analyzed in detail, engulfing market forecasts and estimates at a country and regional level.

The segmentation analysis offered can be useful for the report readers in understanding probable opportunities and potential markets for the target product – egg white peptide. A taxonomy table incorporated in the report illustrates all the market segments in a systematic manner as depicted below.

Region

Product Type

Application

Primary Function

North America

Tri-Peptide

Food & Beverage

Antioxidant

Latin America

Di-Peptide

Cosmetic & Personal Care

Antimicrobial

Western Europe

Other Product Types

Pharmaceutical

Anti-Inflammatory

Eastern Europe

 

Other Applications

Anti-Diabetic

APEJ

 

 

Binding Activities

Japan

 

 

 

MEA

 

 

 

(Additional information, including cross-sectional data and country-wise analysis & forecast is available in the report)

Competitive Landscape Assessment on Global Egg White Peptide Market

In its concluding chapter, the report quantifies revenues share of prominent companies in the global egg white peptide market, and offers an in-depth overview of the market’s competitive scenario. A detailed description has been delivered on all the market players profiled in the report, which includes intelligence in terms of their company overview, key financials, product overview, past as well as latest developments.

A SWOT analysis is offered on every market player incorporated in the report, along with information on their new product developments, and market expansion strategies such as collaborations and partnerships. The scope of the report is offer its readers with authentic information and insights on the global egg white peptide market, to enable them in making better future decisions for growth of the businesses.

Robust Research Methodology to Provide Authentic Market Intelligence

A tested & proven research approach is employed by analysts at XploreMR for evaluating key industry dynamics and offering precise and authentic market intelligence. A blend of primary & secondary research has been implemented for offering estimates and forecasts on the global egg white peptide market. Secondary research forms initial phase of our research, wherein the analysts conduct extensive information mining by referring to up-to-date and verified data resources that include technical journals, regulatory and government published material, and independent studies, which forms the basis of the market estimates.

All the market estimates and forecast offered are further verified via an exhaustive primary research, wherein interviews are conducted with leading market participants, and industry experts. These comprehensive primary interviews aid in validating the information procured and gain significant industry insights, estimations and key developments.

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Egg White Peptide Market Forecast, Trend Analysis & Competition Tracking - Global Market Insights 2018 to 2028
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