Phosphatidylserine Market

Phosphatidylserine Market

Phosphatidylserine Market: Global Industry Analysis 2013-2017 and Opportunity Assessment 2018-2028

  • XPLREP3723

  • February, 2019

  • 195 Pages

  • Food

XploreMR has compiled a study on phosphatidylserine, which offers an analysis and forecast of the phosphatidylserine market, in its publication titled, 'Phosphatidylserine Market: Global Industry Analysis 2013–2017 and Opportunity Assessment 2018–2028’. This report on the phosphatidylserine market covers some of the vital facets that are key influencing factors on the demand and supply of phosphatidylserine over the next several years. An in-depth review of the growth drivers, potential challenges, unique trends, and opportunities for market participants equips readers to fully comprehend the overall landscape of the phosphatidylserine market. The report on the phosphatidylserine market also covers analysis of the key regions and countries of particular interest that are anticipated to become frontrunners or remain laggards over the forecast period. The report covers a historical analysis of the market from 2013 to 2017, and provides forecasts from 2018 to 2028 in terms of volume in metric tons and revenue in US$.

Phosphatidylserine is a phospholipid, naturally present in small amounts in meat, soybean, milk, eggs, fish, and certain legumes. In the human body, phosphatidylserine is present as an endogenous constituent in the brain. It is a fatty substance that covers and protects the neural tissues and carries messages, and is required for the functioning of several intracellular signaling proteins. Phosphatidylserine is an important chemical entity in the human body, and plays a vital role in memory functions. Structurally, phosphatidylserine is an amino acid that consists of glycerophosphate skeleton conjugated with two fatty acids and L-serine via a phosphodiester linkage. In the market, phosphatidylserine is available in the form of a yellow powder and a brown liquid, predominantly manufactured from soy lecithin enriched in phosphatidylcholine. Phosphatidylcholine in lecithin is enzymatically converted into phosphatidylserine using phospholipase D. Phosphatidylserine is used majorly in dietary supplements, medical foods and functional foods, and to some extent also in cosmetic products. It is used in various products such as imitation milk, breakfast cereals, granola, protein bars, yoghurt, processed fruits, and fruit juices. Dietary supplements consisting of phosphatidylserine mainly target the elderly population due to their memory and cognitive improving capacity.

This report on the phosphatidylserine market has been broken down into different chapters to enhance clarity and provide context. A brief executive summary at the beginning of the report consists of some of the key findings of the study on the phosphatidylserine market, as well as market estimates and growth rates for important segments. The following chapter presents the definitions and scope of the study, as well as coverage in terms of the way the phosphatidylserine market is structured. Subsequently, the chapter on market background presents the evolution of phosphatidylserine, relevant economic indicators such as GDP and per capita spending, including an assessment of the supply chain, policy developments and regulatory scenario, and dynamics impacting the phosphatidylserine market, as well as an explanation of the factors considered important to develop forecasts and estimates. The report on the phosphatidylserine market also includes a chapter on pricing analysis, highlighting price point variations between different regions and products, including pricing forecasts. The following chapters dive deep into the global phosphatidylserine market, covering detailed information based on form, end use, grade, nature, and source. The next set of chapters provide region-wise analysis and forecasts of the phosphatidylserine market, covering vital aspects of the market in North America, Latin America, Europe, East Asia, South Asia, Middle East & Africa, and Oceania.

A dashboard view of some of the key companies operating in the phosphatidylserine market in terms of their offerings, regional presence, and other metrics is a precursor to the detailed profiles of these participants, including financial information, strategy overview, SWOT analysis, and market share, as well as analyst commentary. Some of the key players analyzed in the phosphatidylserine market report include Chemi Nutra LLC., Lonza, Enzymotec Ltd, Lipogen Products Ltd., Doosan Corporation, Novastell, Nagase ChemteX Corporation, Bontac Bio-engineering (Shenzhen) Co. Ltd., ECA Healthcare Inc., Lipoid GmbH, etc. Other small- and medium-sized international and domestic players in the phosphatidylserine manufacturing were also analyzed.

For estimation of the market size of phosphatidylserine, production of precursors such as soy lecithin and sunflower lecithin in various regions/countries was taken into account, along with the conversion/yield of phosphatidylserine from these sources. Production quantity and trade of phosphatidylserine were considered to estimate the overall consumption of phosphatidylserine in key countries and regions. To cross-reference the estimates of overall supply, the consumption of phosphatidylserine by various end-use industries was taken into consideration. Regional production as well as the consumption of phosphatidylserine was considered for market sizing. This was cross-validated with the market share of phosphatidylserine within the overall phospholipid market. The prices of phosphatidylserine have been collected at the manufacturer level to arrive at the market size for phosphatidylserine.

Our team of analysts review and interpret data from a variety of sources. Data attributed to ‘XploreMR’ is derived by using a combination of various approaches, which are then consolidated, interpreted, and extrapolated by XploreMR analysts. Data is sourced from government statistics, trade associations, company annual reports and investor presentations, press articles and directories, technical publications, and online databases, which are cross-referenced with XploreMR’s reports and internal repository of data to filter and validate the collected information. Intelligence gathered from desk research is supplemented by extensive interviews with selected key expert participants across the value chain, not only to gain information specific to their roles and operations but also to obtain their perspective and insights of the issues impacting the phosphatidylserine market.

Global Phosphatidylserine Market: Segmentation

By Form:

  • Powder
  • Liquid

By End Use:

  • Functional Foods
  • Dietary Supplements & Nutraceuticals
  • Cosmetics & Personal Care

By Grade:

  • Food Grade
  • Pharmaceutical Grade

By Nature:

  • Organic
  • Conventional

By Source:

  • Plant Source
    • Soybean
    • Sunflower
    • Others (Cabbage etc.)
  • Animal-derived

By Region:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Middle East & Africa
  • Oceania
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