Vegan Pasta Market - Global Industry Analysis and Opportunity Assessment, 2019-2029


  • Rep Id : XPLREP4386
  • Published On : October, 2019
  • No. of Pages : 223
  • Category : Food

A recent market study published by XploreMR “Vegan Pasta Market: Global Industry Analysis 2014 - 2018 & Forecast 2019 - 2029” offers a comprehensive assessment of the most important market dynamics. After conducting thorough research on the historical, as well as current growth parameters of the vegan pasta market, the growth prospects of the market are obtained with maximum precision.

The global vegan pasta market is segmented in detail to cover every aspect of the market and present complete market intelligence to the reader.

Category

  • Fresh
  • Dried

Nature

  • Organic
  • Conventional

Source

  • Wheat
  • Rice
  • Legumes
  • Buckwheat
  • Oats
  • Others (Fava Beans, Quinoa, etc.)

Product

  • Penne
  • Spaghetti
  • Elbows
  • Fettuccine & Linguine
  • Filled Pasta
  • Others (Angel Hair, Farfalle, etc.)

Packaging

  • Boxes
  • Trays
  • Packets & Pouches

Distribution Channel

  • Direct (B2B)
  • Indirect (B2C)
    • Hypermarkets/ Supermarkets
    • Convenience Stores
    • Discount Stores
    • Food and Drink Specialty Stores
    • Independent Small Groceries
  • E-Commerce (Online Retail)

Region

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East and Africa

Chapter 01 - Executive Summary

The executive summary of the vegan pasta market includes the market country analysis, proprietary wheel of fortune, demand-side and supply-side trends, opportunity assessment and the recommendations on the global vegan pasta market.

Chapter 02 – Market Introduction

Readers can find the detailed segmentation and definition of the vegan pasta market in this chapter, which will help them understand the basic information about the vegan pasta market. This section also highlights the inclusions and exclusions, which help the reader understand the scope of the vegan pasta market report.

Chapter 03 – Global Vegan Pasta Market Overview

Readers can find the detailed segmentation and definition of the vegan pasta market in this chapter. The associated industry assessment of the vegan pasta market is also carried out such as market trends, market dynamics, trade analysis, supply and value chain. The consumer perception on vegan pasta are explained in the segments consumer survey analysis and social media sentiment analysis of this chapter. This also highlights price point assessment by source, the average price of different types of vegan pasta in different regions throughout the globe and its forecast till 2029. The factors influencing the prices of the vegan pasta are also explained in this section.

Chapter 04 – Global Vegan Pasta Market Analysis and Forecast 2014 - 2029

This chapter explains how the vegan pasta market will grow across the globe in various segments. Based on category, the vegan pasta market is segmented into fresh and dried. Based on source, the vegan pasta market is segmented into wheat, rice, legumes, buckwheat, oats and other sources. Based on product, the vegan pasta market is segmented as penne, spaghetti, elbows, fettuccine & linguine, filled pasta and other pasta types. Based on packaging, the vegan pasta market is segmented into boxes, trays and packets and pouches. Based on nature, the vegan pasta market is segmented into organic and conventional. Based on distribution channel, the vegan pasta market is segmented into direct sales and indirect sales. Based on region, the vegan pasta market is segmented into North America, Latin America, Europe, East Asia South Asia, Oceania and Middle East and Africa.

Chapter 05 – North America Vegan Pasta Market Analysis 2014 - 2018 & Forecast 2019 - 2029

This chapter includes a detailed analysis of the growth of the North America market, along with a country-wise assessment that includes the U.S. and Canada. Readers can also find regional trends, regulations, and market growth based on end users and countries in North America.

Chapter 06 – Latin America Vegan Pasta Market Analysis 2014 - 2018 & Forecast 2019 - 2029

Readers can find detailed information about several factors, such as the pricing analysis and regional trends, which are impacting the growth of the Latin America vegan pasta market. This chapter also includes the growth prospects of the vegan pasta market in leading LATAM countries such as Brazil, Mexico, Argentina and Rest of Latin America.

Chapter 07 – Europe Vegan Pasta Market Analysis 2014 - 2018 & Forecast 2019 - 2029

Important growth prospects of the vegan pasta market based on its end users in several countries such as EU-4, the U.K., Nordic, Benelux, Poland, Russia and the Rest of Europe are included in this chapter.

Chapter 08 – East Asia Vegan Pasta Market Analysis 2014 - 2018 & Forecast 2019 - 2029

This chapter includes a detailed analysis of the growth of the East Asia vegan pasta market, along with a country-wise assessment that includes China, Japan, and South Korea. Readers can also find regional trends, regulations, and market growth based on end users and countries in East Asia.

Chapter 09 – South Asia Vegan Pasta Market Analysis 2014 - 2018 & Forecast 2019 - 2029

India, Thailand, Malaysia, Indonesia, Singapore are the leading countries in the South Asia region that are prime subjects of assessment to obtain the growth prospects of the South Asia vegan pasta market in this chapter. Readers can find detailed information about the growth parameters of the South Asia vegan pasta market during the period 2019 - 2029.

Chapter 10 – Oceania Vegan Pasta Market Analysis 2014 - 2018 & Forecast 2019 - 2029

This chapter includes a detailed analysis of the growth of the Oceania vegan pasta market, along with a country-wise assessment that includes Australia and New Zealand. Readers can also find regional trends, regulations, and market growth based on end users and countries in Oceania.

Chapter 11 – Middle East and Africa Vegan Pasta Market Analysis 2014 - 2018 & Forecast 2019 - 2029

This chapter provides information about how the vegan pasta market will grow in major countries in the MEA region such as GCC Countries, South Africa, Turkey and Rest of MEA, during the forecast period 2019 - 2029.

Chapter 12 – Competitive Assessment

In this chapter, readers can find detailed information about tier analysis and market concentration of the key players in the vegan pasta market along with their market presence analysis by region and product portfolio. Also, readers can find a comprehensive list of all leading stakeholders in the vegan pasta market, along with detailed information about each company, which includes the company overview, revenue shares, strategic overview, and recent company developments. Some of the market players featured in the report are Barilla Group, TreeHouse Foods Inc., George DeLallo Company, Windmill Organics, Dakota Growers Pasta Co., Schnitzer GmbH & Co. KG, MXO Global, Inc. (Tolerant Organics), Seggiano, Pastificio Lucio Garofalo S.p.A., Bionaturae LLC and many others.

Chapter 13 – Assumptions and Acronyms

This chapter includes a list of acronyms and assumptions that provide a base to the information and statistics included in the vegan pasta report.

Chapter 14 – Research Methodology

This chapter helps readers understand the research methodology followed to obtain various conclusions, as well as important qualitative and quantitative information about the vegan pasta market.